Financial Services category powered by

Non-performing exposures remain broadly unchanged in May

Non-performing exposures (NPEs) in the Cyprus banking system remained practically unchanged in May amounting to €1.77 billion from €1.80 billion the month, with the NPE ratio amounting to 7.4% of total loans.

Compared with the end of 2023, NPEs in the banking sector have registered a reduction of just €81 million.

According to data released by the Central Bank of Cyprus (CBC), total loans in arrears over 90 days remained broadly unchanged at €1.39 billion amounting to 5.8% of total loans.

NPE coverage ratio in May amounted to 54.4%, marking a marginal rise over 54.2% of the month before, whereas accumulated provisions amounted to €786 million.

According to CBC, total restructured facilities in May amounted to €1.42 billion, compared with €1.44 billion the month before, with restructured facilities which under the European Banking Authority classified as non-performing amounting to €0,79 billion, down by just €4 million compared with May.

Of the total NPEs, €971 million or 54% of the total were held by households, whereas delinquent loans held by corporations amounted to €760 million, of which €695 mln were held by small and medium-sized enterprises (SMEs).

The coverage ratio for corporate NPES amounted to 69% in May, whereas the ratio for household NPEs amounted to 42%.

(Source: CNA)

Read More

Cyprus Marine Club hosts Green Energy Group speaker
First Corporate Padel Tournament in Cyprus
Dr. Hadjikyprianou: EUC strengthening its presence in Frankfurt
EU accession has made Cyprus stronger and safer, says Raouna
Mobile desalination units en route to Cyprus following deal with UAE
Deadline for submission of income tax return for individuals on 31 July
Greek and Cypriot Banks capable of managing external risks says Fitch Ratings
Events in all cities across Cyprus marked Labour Day 2025
TITAN recognised among Europe’s Climate Leaders by Financial Times for second consecutive year
What’s next for supermarkets: The trends and challenges shaping the new era in food retail