La Caleta at The Icon: A Unique Mediterranean fusion of qualities and flavours

If you’re looking for a high-end culinary experience, then La Caleta restaurant at The Icon in Limassol is the place to go.

Situated on the 10th floor of Limassol’s iconic high-rise building, La Caleta is open from morning until late at night, offering special culinary delights for any time of the day. The menu, based on Mediterranean flavours and a touch of modern international cuisine, includes dishes for brunch, lunch and dinner.

According to The Icon’s website, “La Caleta was designed to capture the pure essence of the Mediterranean lifestyle, our tranquil and secluded ‘Cove in the Sky’ conceived with simplicity and elegance. Carefully crafted to allow the magical vistas from the tenth floor of Cyprus’ hottest new tower, The Icon, to elevate your senses.”

Chef Bastien’s innovative and seasonally changing menus, designed for sharing and emphasising the finest and freshest products the island can offer, are complimented by a hand-picked selection of wines and cocktails from the Mediterranean and beyond.

“Our unique atmosphere effortlessly combines casual chic with high-end luxury. A perfect beach restaurant executed to the standard of the finest luxury hotels, high above the shimmering Mediterranean Sea.”

Whether it’s a healthy brunch, a sophisticated lunch or a world-class evening enjoying the Limassol sunset, La Caleta invites you to discover its passion for the ‘dulce vida’ with a multitude of culinary options, such as Mediterranean Tarbouriech Oysters in different styles (raw, ceviche, tempura, grilled); Pan-fried Foie Gras à’la Grenobloise with orange segments, parsnip puree, fried capers; Roasted pumpkin soup with chargrilled portobello, poached egg; and Mediterranean half of chicken charcoal oven-roasted with potatoes, served with foie gras jus.

Other delicious options include the Chargrilled Moroccan Octopus with duo of louvana, chimichurri dressing; Tournedos Rossini, beef fillet with pan-fried foie gras, black truffle dressing; Calamari alla Carbonara with organic egg yolk, aged Parmigiano Reggiano, guanciale; and Beetroot risotto with smoked goat’s cheese

The Icon, built by Imperio, is one of Cyprus’ most recognisable high-rise buildings, offering 1-4 bedroom residences with stunning uninterrupted views of the Mediterranean Sea. Surrounded by the bustling city of Limassol and complete with high-end finishes throughout, it’s the ultimate location for high-rise living. All residences are fully furnished and accessorised.