Easter & Tradition Festival at Paradox Museum Limassol

The countdown has begun. This Sunday, 6 April, the event space of Paradox Museum Limassol is transforming into a colorful traditional village and invites you to the most experience-packed Easter Festival of the year.

From 11am to 6pm, young and old alike will have the chance to knead and bake their own flaounes and koulouria together with the beloved chef Christos Christodoulou. ALAMBRA Dairy Industry, known for the traditional ALAMBRA “yiayia” products, is participating in the flaouna-making as a Sponsor—one of the traditional Easter delicacies we prepare in Cyprus.

In parallel hands-on workshops, visitors will make traditional makaronia tou sklinitzjou and terziellouthkia, create handmade candles from beeswax, and dye Easter eggs using natural materials, just like our grandmothers used to.
From noon to 3pm, KEANITA, the beloved mascot of our little friends, will join the fun! In the free kids’ workshop, children will enjoy decorating chocolate eggs, take photos with KEANITA, and receive Easter gifts!

Also from noon to 3pm, our little friends can enjoy the new MOO Chocolate Milk, offered by the MOO mascot at the festival entrance!

An Experience for Everyone

The Easter Event of Paradox Museum Limassol is designed for all ages, with activities full of creativity, education, and entertainment for both children and adults. Visitors will enjoy:
• Hands-on workshops in Cypriot traditional cuisine
• Exploration of Easter customs and flavors of Cyprus
• Tasting local products such as halloumi, and watching the full process of making halloumi, anari, and cheese from scratch
• Observing traditional woodcrafts and much more

The entry ticket includes free access to all booths, while the hands-on workshops require a separate ticket at the entrance. The workshops will run according to schedule and at designated times.

Hands-On Workshop Schedule (with ticket purchase at the entrance)

Baking Flaounes with Chef Christos Christodoulou
• 11:00-12:00
• 14:00-15:00
• 16:00-17:00

Baking Traditional Koulouria with Chef Christos Christodoulou
• 12:00-13:00
• 15:00-16:00
• 17:00-18:00

Traditional Makaronia tou Sklinitzjou
• 11:00 – 12:00
• 14:00 – 15:00
• 16:00 – 17:00

Traditional Terziellouthkia
• 12:00 – 13:00
• 15:00 – 16:00

Eco-Friendly Egg Dyeing (All-day Workshop)
• 11:00 – 17:00

Beeswax Candle Making (All-day Workshop)
• 11:00 – 17:00

Event Venue: Paradox Museum Limassol – Trakasol Cultural Center, Limassol
Date: Sunday, April 6, 2025
Time: 11:00 – 18:00
More information: 25051758 or https://www.paradoxmuseumlimassol.com/easter-2025-events/

Don’t miss it. it’s your last chance to experience the most traditional yet… paradoxical Easter of the year!

Sponsor: ALAMBRA Dairy Industry
Supporters: KEANITA, Bellagio Home and Garden, ASKAS Barn Eggs, and Serano Nuts
Digital Partner: EventOr

Paradox Museum Limassol
Limassol Marina, Trakasol Cultural Center
Website: https://www.paradoxmuseumlimassol.com/
Facebook: Paradox Museum Limassol
Instagram: limassol.paraxomuseum
Tik Tok: paradoxmuseumlimassol