Food and Wine sector among our priorities, Tourism Minister says

10:27 - 19 July 2024

Economy Reporter

Deputy Minister for Tourism Costas Koumis has given assurances that the Deputy Ministry has included the sectors of wine and gastronomy among its priorities.

According to a press release issued by the Deputy Ministry, Koumis on 18 July held a series of meetings with associations operating in the food and wine sectors, sectors that are considered among the country’s comparative advantages.

Koumis, accompanied by the Deputy Ministry’s Permanent Secretary and other Ministry officials, met with the Cyprus Chefs Association, the Cyprus Bartenders Association and the Cyprus Oenophile Association.

“The Deputy Minister assured the associations that the sector of winery and gastronomy is among the Deputy Ministry’s priorities, as it among the country’s comparative advantages,” the press release added.

Koumis also suggested that better coordination in the provision of gastronomy services was needed as well ascoordinated actions in training and a better promotion, and called on all stakeholders to submit proposals aiming to further upgrade and showcase the Cypriot food and wine sector.

(Source: CNA)

Food and Wine sector among our priorities, Tourism Minister says

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