Chef’s Kiss: The 1st Culinary Celebration is coming to Ayia Napa Marina

Ayia Napa Marina is co-organising, for the very first time, the Chef’s Kiss Food Festival – a two-day celebration of gastronomy, creativity, and culture, taking place on Saturday 10 and Sunday 11 May 2025, with free entry for all.

The festival draws inspiration from the contemporary culinary scene, the desire for authentic experiences, and the power of food culture as a means of connection, creativity, and contribution. Centered around its three main pillars – LEARN, TASTE, CREATE – Chef’s Kiss aspires to become a reference point for food lovers:

LEARN

Educational experiences for all ages featuring renowned Cypriot chefs, food bloggers, and content creators who will share secrets, techniques, and stories through seminars, Q&A sessions, and themed workshops. From traditional Cypriot cuisine to the latest trends in plant-based diets and street food, the festival blends the flavors of the past, present, and future.

TASTE

A gastronomic journey with cuisines from around the world – from Japan, Peru, and Mexico, to Italy, Lebanon, and Cyprus. Specially curated tasting stations and food trucks will offer unique flavors, while visitors can explore new combinations through curated tasting trails.

CREATE

Interactive workshops for all ages such as “Create Your Own Dish”, “Wine & Paint”, activities for children and families, and dedicated stations for creative expression. The festival will become a vibrant space of experience and fun, all set against the stunning seaside backdrop.

The festival will also feature live cooking demonstrations, free tastings, DJ sets, and an upbeat party vibe. A signature cocktail, specially inspired by Chef’s Kiss, will be served throughout the festival, with all proceeds from its sales donated to the Karaiskakio Foundation. On Sunday, starting at 12:00, a special collaboration with the Jeep Club Cyprus will take place as part of the 4th charity drive in support of PASYKAF. The day will include a variety of activities for both children and adults, a live link, live music, and kids’ entertainment. Part of Sunday’s event proceeds will be donated to PASYKAF.

With the natural beauty of Ayia Napa Marina, quality participants, and an innovative concept, Chef’s Kiss is set to become an annual staple for gastronomy in Cyprus, attracting visitors, creators, professionals, and families from across the island and abroad.