A Night of Cheese and Wine Pairing at L'Atelier Robuchon

Press Release 13:06 - 02 July 2024

Companies Reporter

Having already earned multiple awards for quality, creativity, commitment to perfection, and high gastronomy, L'Atelier Robuchon enriches its à la carte menu with a new, unique gastronomic experience.

The iconic restaurant at Ayia Napa Marina is organizing a special evening on Friday, July 5, at 20:00 to unveil the ultimate cheese platter, which will be paired with the exquisite Mirabeau wines, in collaboration with Vinologie Cyprus.

The evening will begin with a delicious welcome drink, followed by the opportunity for attendees to enjoy exceptional cheese varieties, perfectly highlighted by the Mirabeau wines, elevating the entire experience.

The new cheese platter at L'Atelier Robuchon promises to excite even the most discerning palates, raising the bar of the gastronomic experience that the award-winning restaurant already offers.

Simultaneously, it provides the restaurant's select clientele with the opportunity to enjoy the unique hospitality and ambience of the venue through alternative choices.

Reservations can be made online at the following link: https://sevn.ly/xCzSd6tO. The price is 90 euros per person (minimum booking is for two people).

The reservation includes a platter of exquisite cheese varieties, two welcome cocktails, and a bottle of Mirabeau wine.

A Night of Cheese and Wine Pairing at L'Atelier Robuchon

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