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Intership Navigation-MCTC announce partnership

Shipping company Intership Navigation and maritime catering manager MCTC have announced the launch of their partnership, ISN Catering Powered by MCTC.

ISN Catering combines MCTC’s expertise in maritime catering management and culinary training with Intership’s comprehensive ship and crew management services.

The collaboration is designed to address the unique challenges seafarers face by providing healthy and nutritious meal plans, culinary development opportunities and top tier catering support services, a press release said.

“The latest Seafarers’ Happiness Index report revealed a slight increase in crews’ satisfaction with onboard meals, yet concerns over variety remain,” it added. “Through ISN Catering, all crew members under Intership Navigation and sister company Donnelly Tanker Management will be receiving high quality and nutritious food, tailored to meet the diverse needs of multi-cultural crews. This is a big step in MCTC’s and Intership’s shared vision towards improving the quality of life for seafarers by ensuring that healthy and nutritious meals are accessible to all.”

The partnership will allow MCTC and Intership Navigation to provide comprehensive catering management services, advanced training programmes, and initiatives tailored specifically to seafarers. Thanks to this partnership, vessels have access to over 3,000 recipes, four-week cycle menus, and guidance by expert Culinary Training Consultants.

Christian Ioannou, CEO of MCTC, stated, “Our collaboration with Intership Navigation marks a significant milestone in our mission to enhance the quality of life for seafarers. By combining our expertise in catering management and culinary development with Intership’s innovative solutions, we are set to transform the maritime industry and improve the life of seafarers.”

Dieter Rohdenburg, CEO of Intership Navigation, added, “This collaboration reflects our commitment to the seafaring community. We are thrilled to work with MCTC to provide our crews with high-quality catering services and culinary development training that will improve both their professional skills and overall wellbeing.”

This partnership between MCTC and Intership Navigation – both Cyprus-based providing global services – marks a significant advancement in maritime catering, the press release said. With ISN Catering, crew members can look forward to healthier meals and advanced culinary training, making life at sea wholesome and more satisfying for all seafarers. The partnership is all about putting seafarers first, ensuring they receive high quality, nutritious and balanced meals throughout their time at sea.

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